Have you ever consumed a cocktail with spoon?
Somewhere between a cocktail and a curry, this happened.

What You're Tasting: It's laksa. But fancy. All those aromatic layers you love; the zing of lime, the warmth of ginger, the heat of chilli, the creaminess of coconut—but now in a soup bowl.

The Build: Kaffir lime & lemongrass vodka meets a symphony of curry leaves, ginger syrup, turmeric, red chilli, and coco pandan. Topped with coconut cream cold foam and finished with crispy fried shallots. Yes, the shallots are floating on your cocktail. No, we're not sorry.

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🌶️ Warning: May cause strong opinions about whether cocktails count as meals. Garnish-related conversations expected.