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Laksa Coconut & Pandan Panna Cotta

Five Spice Restaurant

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Laksa takes an unexpected sweet turn. Creamy coconut and fragrant pandan come together in a silky panna cotta, finished with a delicate caramel tuile. Created by the team behind Five Spice, recently awarded Best Dessert at the 2026 Hospitality NT Gold Plate Awards.

Currently open!

Mon - Sun:

7:00 am-9:00 pm